HOME
FOOD
PHOTOS
CONTACT
Select a menu item to see how its served!
Appetizers
Antipasto Di Casa(2)
Assorted cured meats, cheeses and marinated vegetables.
Clams Oreganata(1 doz.)
Little neck clams topped with seasoned bread crumbs.
Eggplant Rollatini
Stuffed with rocotta, fresh mozzarella and parmigiano.
Mussels Marinara
Prince edward island mussels in a hearty marinara sauce.
Mozarella Caprese
Fresh mozzarella, vine ripened tomatoes and roasted peppers.
Fried Calamari
Tender calamari fried to a crispy golden brown.
Fried Meatballs
Beef and veal meatballs topped with sauteed onions and hot peppers.
Baked Polenta
Served with italian sausage and cannelini beans.
Salads
House Salad
Romaine, iceberg, tomatoes and onions in a house dressing.
House Salad alla Enzo
Topped with soppressata, salami, provolone and roasted peppers.
Caesar salad
Cripsy romaine lettuce, croutons and creamy caesar.
Tomato & Onion Salad
Vine ripened tomatoes and bermuda red onions.
Tri Colori Salad
Arugula, endive and radichio.
Arugula Salad
Arugula, tomato and onion.
Chicken
Chicken
Arugula, tomato and onion.
Arugula Salad
Arugula, tomato and onion.
Arugula Salad
Arugula, tomato and onion.
Arugula Salad
Arugula, tomato and onion.
Arugula Salad
Arugula, tomato and onion.
Arugula Salad
Arugula, tomato and onion.
Meat
- Veal Sorrentino
- Veal Parmigiana
- Veal Alla Enzo
- Veal Alla Fiore
- Grilled Skirt Steak
- NY Strip Steak
- Veal Chop Contadina
- Pork Chops with Vinegar Peppers
- Stuffed Pork Chops
Pasta
- Linguini with Clam sauce
- Penne Vodka
- Rigatoni Bolognese
- Linguini with shrimp & calamari
- Orechiette Cosentino
- Rigatoni filetto di Pomodoro
- Cavatelli broccoli rabe & Sausage
- Ravioli with tomato
- Tortellini Della Nonna
- Fusilli Puttanesca
Seafood
- Chilean Sea Bass Marechiare
- Salmon Dijon
- Filet of Sole Francese
- Swordfish Livornese
- Shrimp Oreganata
Sides
- Potato Campagnola
- Broccoli Rabe
- Asparagus Gratinati
